Comparative structural analysis of the glycosylation of salivary and buccal cell proteins: innate protection against infection by Candida albicans
GlyToucan Accession Number: G38301SX
Peak | Intensity |
---|---|
150.1 | 2658.0 |
153.2 | 1558.0 |
153.9 | 2675.0 |
156.1 | 1830.0 |
168.0 | 4815.0 |
170.0 | 5949.0 |
172.0 | 2634.0 |
180.1 | 2102.0 |
181.1 | 292.0 |
182.1 | 2721.0 |
192.1 | 6398.0 |
195.9 | 1639.0 |
200.0 | 2508.0 |
204.0 | 881.0 |
Annotations: Z |
|
208.3 | 3274.0 |
212.1 | 1004.0 |
213.0 | 2932.0 |
220.0 | 4199.0 |
222.2 | 5213.0 |
Annotations: Y |
|
223.1 | 1953.0 |
232.0 | 451.0 |
246.0 | 4994.0 |
254.9 | 2595.0 |
266.3 | 3312.0 |
271.8 | 943.0 |
272.1 | 2194.0 |
274.1 | 5377.0 |
276.1 | 8475.0 |
277.1 | 2315.0 |
290.0 | 209856.0 |
Annotations: B |
|
290.8 | 2029.0 |
291.1 | 11556.0 |
292.0 | 5585.0 |
Annotations: ^{0,2}X_{NeuAc} |
|
309.9 | 1600.0 |
334.1 | 7096.0 |
341.2 | 2089.0 |
346.1 | 6248.0 |
357.1 | 1643.0 |
362.1 | 2033.0 |
388.2 | 1707.0 |
429.1 | 6345.0 |
430.9 | 463.0 |
435.0 | 3926.0 |
435.1 | 3978.0 |
447.2 | 692.0 |
453.2 | 813.0 |
454.2 | 2076.0 |
477.2 | 4973.0 |
495.2 | 146194.0 |
496.1 | 24972.0 |
497.1 | 5366.0 |