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Comparative structural analysis of the glycosylation of salivary and buccal cell proteins: innate protection against infection by Candida albicans

PubMed Entry

GlyToucan Accession Number: G71620LJ

Peak	Intensity
529.9	2646.0
569.1	7172.0
Annotations: YZ ZY YZ ZY
571.3	5980.0
588.2	4170.0
720.3	1857.0
727.3	2129.0
748.9	2374.0
Annotations: YY
749.3	42992.0
Annotations: YY
750.2	52008.0
750.8	4518.0
751.3	4949.0
819.5	3670.0
Annotations: ^{0,2}X_{NeuAc}Y Y^{0,2}X_{NeuAc}
849.3	3985.0
Annotations: ^{0,3}X_{NeuAc}Y Y^{0,3}X_{NeuAc}
902.2	2606.0
Annotations: ^{0,4}X_{NeuAc}Z Z^{0,4}X_{NeuAc}
962.2	4358.0
963.3	13392.0
964.2	10007.0
964.5	11205.0
981.4	2610.0
1022.4	26936.0
Annotations: Z Z
1023.3	17750.0
1023.5	18863.0
1024.3	39111.0
1040.4	1778848.0
Annotations: Y Y
1041.3	633255.0
1042.3	182578.0
1106.1	3945.0
1132.2	3274.0
1133.3	8334.0
1206.3	1793.0
1250.2	4137.0
1259.5	24623.0
1271.3	2940.0
1272.4	7661.0
1287.5	21439.0
Annotations: ^{1,3}X_{NeuAc} ^{1,3}X_{NeuAc}
1288.4	5249.0
1295.1	6997.0
1297.6	5624.0
1313.0	13463.0
1313.4	47627.0
1314.0	4316.0
1314.3	15980.0
1315.3	8521.0
1331.3	1878.0
Annotations: