Comparative structural analysis of the glycosylation of salivary and buccal cell proteins: innate protection against infection by Candida albicans
GlyToucan Accession Number: G84906ML
| Peak | Intensity |
|---|---|
| 366.2 | 1361.0 |
|
Annotations: YZ |
|
| 569.3 | 7270.0 |
| 592.1 | 1800.0 |
| 615.0 | 696.0 |
|
Annotations: ^{1,3}X_{Gal} |
|
| 615.3 | 4777.0 |
|
Annotations: ^{1,3}X_{Gal} |
|
| 656.9 | 6991.0 |
|
Annotations: Z |
|
| 657.2 | 9045.0 |
|
Annotations: Z |
|
| 657.5 | 7330.0 |
|
Annotations: Z |
|
| 658.1 | 14729.0 |
| 667.0 | 3852.0 |
| 675.2 | 381516.0 |
|
Annotations: Y |
|
| 675.8 | 5361.0 |
| 676.2 | 119848.0 |
| 676.8 | 7932.0 |
| 677.2 | 13268.0 |
| 906.0 | 1650.0 |
| 922.2 | 10155.0 |
|
Annotations: ^{1,3}X_{NeuAc} |
|
| 922.4 | 3813.0 |
|
Annotations: ^{1,3}X_{NeuAc} |
|
| 948.2 | 1757.0 |