Comparative structural analysis of the glycosylation of salivary and buccal cell proteins: innate protection against infection by Candida albicans
| Peak | Intensity |
|---|---|
| 241.1 | 2127.0 |
|
Annotations: BY |
|
| 370.0 | 2342.0 |
| 372.0 | 11530.0 |
|
Annotations: ^{3,5}X_{GalNAc}Z |
|
| 464.1 | 221524.0 |
|
Annotations: Y |
|
| 465.1 | 35017.0 |
| 466.0 | 15274.0 |
| 466.3 | 5849.0 |
| 507.2 | 3468.0 |
| 675.2 | 22384.0 |
| 677.2 | 7839.0 |
| 710.9 | 2527.0 |
|
Annotations: ^{1,3}X_{NeuAc} |
|
| 711.2 | 27486.0 |
|
Annotations: ^{1,3}X_{NeuAc} |
|
| 712.2 | 9282.0 |
There are 2 similar spectra:
| Id | Structure | Score |
|---|---|---|
2608 | 0.98 | |
2609 | 0.72 |
UniCarb-DB data licensed under 
Supported by Nectar | ANDS | STINT | SIB ExPASy | GGE
